Description
Green Tea & Tropical Fruits combines the rich flavor of green tea with tropical fruits like apple, hibiscus, apricot, red currants, pineapple, mango, and raspberries, for an exotic and refreshing drink.
Recipe
Add 5 grams of tea leaves to 300 ml of water heated to 80°C. Let it steep for 2-3 minutes and serve.
Cold Tea Recipe
Use 5 grams of tea and let it steep for 2-3 minutes with 150 ml of water. Brew it over ice for a refreshing cold tea.